Larissa Angrisanio  

EVENT MANAGER - DOVER HALL 

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Larissa recently relocated to Richmond after attending Rosen College of Hospitality Management in Orlando, Florida. While pursuing a degree in Event Management, she began her hospitality journey by interning with the Walt Disney World Company. Her roles at the Animal Kingdom Lodge and Contemporary Resort allowed her to shadow and learn every aspect of 4 Diamond Service. Beyond that, she served as a VIP Concierge at Universal’s Royal Pacific Resort. After moving to Virginia to be closer to friends and family, she began her role as the Express Catering Manager for Mosaic Catering + Events, where her love for the event industry continued to grow. Larissa joined the Dover Hall Experiences team in the fall of 2021. She enjoys many aspects of her job, but most of all, she loves being able to make her clients’ dreams a reality. During her free time, Larissa enjoys cooking, traveling, and painting. Being recently engaged to her fiancé Drew, they are planning a dream wedding of their own!